Healthy Oat Baskets with Chicken Filling
Original source
Köstlich mit Eugene on YouTubeYouTube Recipe CardStructured by ChefScribe
Healthy Oat Baskets with Chicken Filling is shown here as a structured recipe card extracted by ChefScribe from the original YouTube cooking video by Köstlich mit Eugene. It is designed to make the recipe easier to follow while cooking. For the creator’s full presentation and context, watch the original video on YouTube.
Servings: 1
Ingredients
- 170 ml water
- 90 g instant oats
- 50 g butter
- 1 pinch salt
- 2 pieces eggs
- 50 g mozzarella, finely grated
- 1 piece chicken breast (to taste)
- 1 piece zucchini (to taste)
- 1 piece mushrooms (to taste)
- 1 splash sour cream (to taste)
- 1 pinch chicken spices (to taste)
- 1 pinch dried herbs (to taste)
- 1 amount additional mozzarella (for baking, to taste)
Method
- Heat water, butter, and salt in a pot until the butter has melted.
- Add the instant oats and cook for 5-7 minutes over low heat until the desired consistency is reached.
- Transfer the mixture to a bowl and let it cool.
- Add eggs and grated mozzarella to the oat mixture and mix well.
- Form baskets from the mixture and place them on a baking sheet.
- Bake in the preheated oven at 180 degrees for 15 minutes.
- Sauté chicken breast, zucchini, and mushrooms in a pan and mix with spices and sour cream.
- Fill the baskets with the filling, sprinkle with mozzarella, and bake for another 10 minutes.