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Homemade Dessert with Pineapple and Savoiardi Biscuits
Make Homemade Dessert with Pineapple and Savoiardi Biscuits from Herzhaftes essen with 9 ingredients and 8 clear steps.
From YouTube · Jan 30, 2026
Make Homemade Dessert with Pineapple and Savoiardi Biscuits from Herzhaftes essen with 9 ingredients and 8 clear steps.
20 min
Prep time
10 min
Cook time
1 hr 30 min
Total time
4 servings
Yield
Ingredients
9 ingredientsAdjust servings
Ingredients and nutrition update together
Per serving180 kcal
- Fat
- 7g
- Carbs
- 27g
- Protein
- 3g
Whole recipe (4 servings): 720 kcal
- 150 g canned pineapple
- 2 egg yolks
- 1 tsp vanilla sugar
- 30 g cornstarch
- juice of 1 lemon
- 50 g condensed milk
- 80 ml heavy cream
- 1 banana
- 80 g Savoiardi biscuits
Method
8 steps- Puree the pineapple.
- Mix egg yolks, vanilla sugar, and cornstarch.
- Heat the mixture with pineapple puree and lemon juice while stirring.
- Add condensed milk and cook until the cream thickens.
- Whip the cream until stiff and fold it into the cream.
- Slice the banana.
- Layer Savoiardi biscuits, cream, and banana slices in glasses.
- Chill the dessert before serving.
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Get 6 free recipes every month.Estimated nutrition
Per serving: 180 calories
Fat: 7 g · Carbs: 27 g · Protein: 3 g
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