Printable recipe cardFitwaffle Kitchen
Kinder and Nutella Blondies
Original source
Fitwaffle Kitchen on YouTubeWhite chocolate blondies packed with Kinder pieces and finished with a Nutella swirl.
White chocolate blondies packed with Kinder pieces and finished with a Nutella swirl.
Ingredients
9
Steps
9
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Ingredients
- white chocolate
- butter
- eggs
- granulated sugar
- vanilla
- plain flour
- salt
- chopped Kinder pieces
- Nutella
Equipment
- Baking tray
- Mixing bowls
- Microwave-safe bowl
- Whisk
- Spatula
Method
- Add white chocolate and butter to a bowl and microwave until melted, stirring frequently.
- In another bowl, whisk the eggs until light and foamy.
- Add granulated sugar and vanilla to the eggs and whisk these in.
- Pour in the melted chocolate and butter mixture and whisk until combined.
- Sift in plain flour and salt, then fold these into the mixture.
- Add chopped Kinder pieces and fold them in.
- Scoop the mixture into a baking tray and smooth it out.
- Drizzle over melted Nutella and swirl it through with a knife.
- Bake in the oven and refrigerate overnight.
Helpful tips
- Let the melted white chocolate and butter cool slightly before adding them to the eggs.
- Fold the flour in gently to avoid overworking the batter.
- Chill the blondies overnight before cutting for cleaner slices.
Storage
Refrigerate the blondies overnight as directed, then store them covered.
