Cabbage Dish
Recipe summary
Cabbage Dish from Essen&Food is structured into a clear recipe card with 17 ingredients and 7 step-by-step instructions. It includes head cabbage, minced meat, piece egg and rice. Tags: dinner, pork and vegan. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 1 head cabbage
- 500 g minced meat
- 1 piece egg
- 80 g rice
- 1 piece onion
- 2 pieces carrot
- 2 cloves garlic
- 100 g bacon
- 1 piece spring onion
- 1 piece tomato
- 200 g cabbage (additional)
- 3 tablespoons tomato sauce
- 1 bunch parsley
- 3 tablespoons yogurt
- 1 tablespoon flour
- to taste salt
- to taste black pepper
Method
- 1
Cut the cabbage head and 200 g cabbage and boil in a pot of water.
- 2
Mix the minced meat with the egg, rice, onion, carrot, garlic, and spices.
- 3
Fry bacon in a pan and combine with the minced meat mixture.
- 4
Add the tomato, spring onion, and parsley and mix everything well.
- 5
Wrap the mixture in the cooked cabbage leaves and place in a baking dish.
- 6
Pour tomato sauce and yogurt over the cabbage wraps and bake in the oven at 180°C for 30 minutes.
- 7
Dust with flour and season with pepper and salt before serving.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Essen&Food. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=D46VRqOzTRo
