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No-Bake Mint Chocolate Chip Mini Cheesecakes

No-Bake Mint Chocolate Chip Mini Cheesecakes by Cupcake Savvy's Kitchen — recipe photo
🎥 Extracted from a YouTube cooking video
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No-Bake Mint Chocolate Chip Mini Cheesecakes by Cupcake Savvy's Kitchen — recipe photo
🎥 Extracted from a YouTube cooking video
Watch on YouTubeOpen the original videoSave this recipeGet ChefScribe for YouTube recipes

Recipe summary

No-Bake Mint Chocolate Chip Mini Cheesecakes — Mix crushed cookies and melted butter; press into mini cheesecake molds.

Cook time
4 hrs
Servings
6
Ingredients
8
Steps
5
Source channel
Cupcake Savvy's Kitchen

Ingredients

  • 200g cream cheese
  • 100g crushed cookies
  • 50g butter
  • 100g sugar
  • 1 tsp vanilla extract
  • 100ml heavy cream
  • 50g mini chocolate chips
  • few drops mint extract

Method

  1. 1

    Mix crushed cookies and melted butter; press into mini cheesecake molds.

  2. 2

    Beat cream cheese, sugar, and vanilla until smooth.

  3. 3

    Add mint extract and fold in chocolate chips.

  4. 4

    Whip heavy cream until stiff peaks form; fold into cream cheese mixture.

  5. 5

    Spoon mixture onto crusts; chill for 4 hours before serving.

Source details

ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.

Source: Cupcake Savvy's KitchenWatch on YouTubeVisit channel

Original video

No-Bake Mint Chocolate Chip Mini Cheesecakes by Cupcake Savvy's Kitchen — recipe photo

Source video from Cupcake Savvy's Kitchen. The recipe card keeps the ingredients and steps handy while you cook.

No-Bake Mint Chocolate Chip Mini Cheesecakes by Cupcake Savvy's Kitchen — recipe photo