Steamed Custard Buns
At a glance
A printable Steamed Custard Buns recipe card from 매일맛나 delicious day, with milk, butter, sugar and flour and step-by-step instructions from the original YouTube video. Tags: chocolate, steamed, vanilla and vegetarian. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 200ml milk
- 20g butter
- 30g sugar (4 tbsp)
- 20g flour (2 tbsp)
- 2 eggs, 32g (boiled sweet potato 100g substitute)
- vanilla oil 3-4 drops (optional)
- 260g all-purpose flour
- 26g sugar
- 4g salt
- 3g yeast
- 4g baking powder
- 10g oil (1 tbsp) for dough finish
- chocolate for coating
Method
- 1
Mix milk, butter, sugar, flour, eggs, vanilla oil, and salt.
- 2
Add yeast and baking powder, knead until smooth.
- 3
Proof dough until doubled in size.
- 4
Divide dough, add filling, shape into buns.
- 5
Proof again until doubled.
- 6
Brush with egg wash, bake at 180°C for 20 minutes.
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Original video
Source video from 매일맛나 delicious day. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=Ed_0pLggDvM
Source details
Full credit remains with the original creator.
