Printable recipe cardPandS - Baking & Cooking
Two Types of Jelly Candy (Gummy Candy) at Home

From the original YouTube video
Original source
PandS - Baking & Cooking on YouTube
From the original YouTube video
At a glance
Two Types of Jelly Candy (Gummy Candy) at Home — Soften gelatin in cold water.
Servings
4
Ingredients
4
Steps
4
Ingredients
- 100g gelatin
- 200ml fruit juice
- 50g sugar
- 1 tbsp lemon juice
Method
- 1
Soften gelatin in cold water.
- 2
Heat fruit juice and sugar until dissolved.
- 3
Add gelatin and lemon juice, mix well.
- 4
Pour into molds and refrigerate until set.
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