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2-Ingredient Banana Egg Pancakes
Make quick flourless banana pancakes with one ripe banana and two eggs, cooked in butter until lightly golden.
From YouTube · Apr 21, 2026
Make quick flourless banana pancakes with one ripe banana and two eggs, cooked in butter until lightly golden.
5 min
Prep time
4 min
Cook time
9 min
Total time
1
Yield
Ingredients
3 ingredients- 1 ripe banana
- 2 eggs
- 1 teaspoon unsalted butter, for frying
Method
7 steps- Place the peeled banana in a bowl and mash it until mostly smooth.
- Add the eggs and whisk until evenly combined.
- Melt the butter in a non-stick frying pan over medium-low heat.
- Spoon small portions of batter into the pan, leaving space between them.
- Cook for approximately 1 minute, until the undersides are set and lightly golden.
- Turn the pancakes carefully and cook for another minute.
- Repeat with the remaining mixture and serve immediately.
Additional tips
- Contains egg and milk. Keep the pancakes small because the flourless batter is delicate and can be difficult to turn.
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