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Puff Pastry with Chocolate and Banana

Make Puff Pastry with Chocolate and Banana from Knusper Welt with 7 ingredients and 9 clear steps.

Knusper Welt
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Make Puff Pastry with Chocolate and Banana from Knusper Welt with 7 ingredients and 9 clear steps.

20 min
Prep time
25 min
Cook time
45 min
Total time
4 Portionen; Anzahl und Größe der Taschen nicht angegeben
Yield

Ingredients

7 ingredients
  • 300 g puff pastry
  • 180 g milk chocolate
  • 2 bananas
  • cinnamon
  • 60 g puff pastry
  • 1 egg
  • coconut flakes

Method

9 steps
  1. Roll out the puff pastry and cut into pieces.
  2. Melt the milk chocolate.
  3. Cut bananas into slices.
  4. Top puff pastry pieces with chocolate and banana slices.
  5. Sprinkle with cinnamon.
  6. Use an additional 60 g puff pastry as a lid.
  7. Brush with beaten egg.
  8. Sprinkle with coconut flakes.
  9. Bake in the oven until the puff pastry is golden brown and crispy.
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Recipe notes

Helpful tips

  • Lasse an den Rändern Platz zum Verschließen.
  • Drücke die Ränder fest zusammen.
  • Die bisherige vegane Kennzeichnung war wegen Milchschokolade und Ei falsch.
  • Ofentemperatur, Backzeit, Größe und Anzahl der Taschen fehlen.

Equipment

  • Baking tray
  • Parchment paper
  • Knife or pastry wheel
  • Pastry brush
  • Heatproof bowl

Storage

Am besten frisch servieren. Reste abgedeckt kühlen und im Ofen wieder erwärmen.

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