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candyno cook15 minutes

Bounty Bars in 5 Minutes

A simple coconut and condensed-milk filling is shaped into bars, coated in melted chocolate and chilled until set.

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A simple coconut and condensed-milk filling is shaped into bars, coated in melted chocolate and chilled until set.

5 min
Prep time
0 min
Cook time
5 min
Total time
6 bars
Yield

Ingredients

5 ingredients

Adjust servings

Servings: 63 to 12

Ingredients and nutrition update together

Per serving333 kcal
Fat
16g
Carbs
25g
Protein
3g

Whole recipe (6 servings): 1998 kcal

  • 1.5 cup coconut flakes
  • 1/4 cup warm milk
  • 1/2 cup condensed milk
  • 200g milk chocolate
  • 2 tbsp vegetable oil

Method

5 steps
  1. Mix coconut flakes, warm milk, and condensed milk until combined.
  2. Shape the mixture into bars.
  3. Melt milk chocolate with vegetable oil.
  4. Dip bars into melted chocolate to coat.
  5. Place bars on parchment paper and refrigerate until set.
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Recipe notes

Helpful tips

  • Shape the coconut mixture firmly so the bars hold together.
  • Let the melted chocolate cool slightly before coating the bars.
  • Chill the bars until the chocolate is completely set.

Equipment

  • Mixing bowl
  • Heatproof bowl
  • Baking tray or plate
  • Parchment paper
  • Refrigerator

Storage

Store the finished bars in an airtight container in the refrigerator.

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