YouTube Recipe CardStructured by ChefScribe
Easy Mini Cheesecake
🎥 Extracted from a YouTube cooking video
Original source
Always Tasty on YouTube🎥 Extracted from a YouTube cooking video
Recipe summary
Easy Mini Cheesecake — Crush biscuits and mix with melted butter to form base.
Servings
12
Ingredients
9
Steps
9
Source channel
Always Tasty
Ingredients
- 150g biscuits
- 80g butter
- 300g cream cheese, room temperature
- 100g sugar
- 2 eggs, room temperature
- 1 tsp vanilla extract
- 1.5 tbsp all purpose flour
- 1 tbsp lemon juice
- 200g sour cream, room temperature
Method
- 1
Crush biscuits and mix with melted butter to form base.
- 2
Press base mixture into mini cheesecake molds.
- 3
Beat cream cheese and sugar until smooth.
- 4
Add eggs one at a time, mixing well.
- 5
Mix in vanilla extract, flour, and lemon juice.
- 6
Fold in sour cream gently.
- 7
Pour filling over biscuit base in molds.
- 8
Bake until set and edges are lightly golden.
- 9
Cool completely before removing from molds.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Always Tasty. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=5zV5qSmC598
