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Healthy Lemon Cheesecake Without Sugar & Flour

Make Healthy Lemon Cheesecake Without Sugar & Flour from Köstlich mit Eugene with 21 ingredients and 5 clear steps.

Köstlich mit Eugene
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Make Healthy Lemon Cheesecake Without Sugar & Flour from Köstlich mit Eugene with 21 ingredients and 5 clear steps.

6
Yield

Ingredients

21 ingredients
  • 100 g oats
  • 1 lemon, zest
  • 40 g almonds
  • 30 g yogurt
  • 1 banana
  • 1 egg yolk
  • 10 g coconut oil
  • ½ tsp salt
  • 1 tsp baking powder
  • 2 lemons
  • 1 lemon juice
  • 20 g corn starch
  • 20 g honey
  • 1 egg white
  • 300 g low-fat quark
  • 7 g coconut flakes
  • 10 g corn starch
  • 20 g honey
  • 50 g oats
  • 40 g coconut flakes
  • 40 g walnuts

Method

5 steps
  1. For the oat base: Mix all ingredients for the oat base well and put them in a baking pan.
  2. For the lemon caramel layer: Mix lemon juice, corn starch, and honey and bring to a boil.
  3. For the quark cream: Combine all ingredients for the quark cream and add to the oat base.
  4. Mix the crumble ingredients and sprinkle over the quark cream.
  5. Bake at 160 degrees for 35 minutes.
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