Minced Meat with Eggs
At a glance
A printable Minced Meat with Eggs recipe card from Richtig Rezept, with minced meat, eggs, parsley and garlic clove and step-by-step instructions from the original YouTube video. Tags: vegetarian. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 500g minced meat
- 2 eggs
- parsley
- 1 garlic clove
- 1 onion
- 60g tomato sauce
- 4-5 potatoes
- rosemary
- 1 carrot
- 1 red pepper
- 1/2 cabbage head
- 80g cheese
- spring onions
- 60g mayonnaise
- salt and spices to taste
- vegetable oil and butter
Method
- 1
Mix minced meat, eggs, parsley, garlic, onion, salt, and spices.
- 2
Form small meatballs.
- 3
Sauté onion in oil until golden brown.
- 4
Stir tomato sauce with spices and paprika into a sauce.
- 5
Make small indentations in the meatballs and brush with sauce.
- 6
Add potatoes, carrot, pepper, cabbage, rosemary, salt, and pepper.
- 7
Spread boiled egg, cheese, spring onions, and mayonnaise on top.
- 8
Bake at 180°C (356°F) for 20 minutes.
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Original video
Source video from Richtig Rezept. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=j5q7QYSVupc
Source details
Full credit remains with the original creator.