Melting Sweet Biscuit
Recipe summary
Melting Sweet Biscuit from Yza dolce is structured into a clear recipe card with 12 ingredients and 8 step-by-step instructions. It includes eggs, pinch of salt, vanilla sugar and sugar. Tags: baked, chocolate, citrus and dessert. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 3 eggs
- pinch of salt
- 8 g vanilla sugar (1 tbsp)
- 120 g sugar (1/2 cup)
- lemon zest
- 100 g oil (1/2 cup)
- 4 g baking powder (1 tsp)
- 380 g flour (3 cups and 2 tbsp)
- 1 tbsp flour
- 1 tbsp cacao
- chocolate
- walnut
Method
- 1
Preheat oven to 180°C.
- 2
Mix eggs with salt, vanilla sugar, and sugar.
- 3
Add lemon zest and oil, mix well.
- 4
Combine baking powder with flour and add to mixture.
- 5
Separate 1 tbsp flour and 1 tbsp cacao for later use.
- 6
Pour batter into baking pan.
- 7
Bake for 30-35 minutes.
- 8
Add chocolate and walnut as desired.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Yza dolce. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=UIte4XwcSYY
