No Bake Tiramisu Balls So Soft They Melt in Your Mouth!
Recipe summary
No Bake Tiramisu Balls So Soft They Melt in Your Mouth! from Kitchen Crowned is structured into a clear recipe card with 5 ingredients and 5 step-by-step instructions. It includes Savoiardi, mascarpone cheese, powdered sugar and strong brewed instant coffee, cooled. Tags: baked, baking, chocolate and coffee. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 400 g Savoiardi (ladyfinger cookies)
- 500 g mascarpone cheese
- 120 g powdered sugar
- 180 ml strong brewed instant coffee, cooled
- Unsweetened cocoa powder
Method
- 1
Crush the cookies into fine crumbs.
- 2
Add powdered sugar, coffee, and mascarpone.
- 3
Mix until smooth.
- 4
Form small balls and coat in cocoa powder.
- 5
Chill in the refrigerator for about 1 hour.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Kitchen Crowned. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=6N0looGlyAg
