Schwanen-Windbeutel Dessert
At a glance
A printable Schwanen-Windbeutel Dessert recipe card from Dessertliebe, with eggs, butter, flour and pinch of salt and step-by-step instructions from the original YouTube video. Tags: baked, chocolate, dessert and vegetarian. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 4 eggs
- 250 ml water
- 100 g butter
- 160 g flour
- pinch of salt
- 100 g white chocolate
- 100 g butter (soft)
- 100 g powdered sugar
- 200 g cream cheese
- powdered sugar for dusting
Method
- 1
Preheat oven to 180°C.
- 2
Boil water, butter, and salt.
- 3
Add flour and stir until dough forms.
- 4
Cool dough slightly.
- 5
Beat in eggs one by one.
- 6
Bake dough for 10 minutes at 180°C.
- 7
Continue baking for 35 minutes until golden and crisp.
- 8
Melt white chocolate and freeze for shaping.
- 9
Mix soft butter, powdered sugar, and cream cheese to make filling.
- 10
Form swan shapes with baked dough and filling.
- 11
Decorate with white chocolate details.
- 12
Dust with powdered sugar before serving.
Want to make your own printable recipe card?
ChefScribe turns YouTube cooking videos into clean ingredients, steps and print-friendly recipe cards.
Get 6 free recipes every month.
Original video
Source video from Dessertliebe. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=bzjvt6iVcEk
Source details
Full credit remains with the original creator.
