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Sweet and Salty Gourmet Grilled Cheese

Sweet and Salty Gourmet Grilled Cheese is a lunch from Jewel Staite, built around Slices Sturdy Bread, Fig Jam, Pear. Ready in 13 minutes.

Sweet and Salty Gourmet Grilled Cheese is a lunch from Jewel Staite, built around Slices Sturdy Bread, Fig Jam, Pear. Ready in 13 minutes.

5 min
Prep time
8 min
Cook time
13 min
Total time
1 sandwich
Yield

Ingredients

6 ingredients
Per serving639 kcal
Fat
34.9g
Carbs
57.6g
Protein
24.5g

Whole recipe (1 serving): 639 kcal

  • 2 slices sturdy bread
  • fig jam, enough for a thin layer
  • pear, a few thin slices
  • 3 complementary melting cheeses, enough to fill the sandwich
  • hot honey with cayenne, a drizzle
  • olive oil or butter, enough for grilling

Method

9 steps
  1. Slice the pear.
  2. Spread fig jam on the bread.
  3. Add assorted cheeses on top of the jam.
  4. Add pear slices over the cheese.
  5. Drizzle hot honey over the ingredients.
  6. Heat olive oil or butter in a pan.
  7. Place the sandwich in the pan and cook until bread is golden.
  8. Cover with a lid to help cheese melt, but do not walk away.
  9. Flip and cook the other side until golden and cheese is melted.

Recipe inspiration

Inspired by Jewel Staite

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