Inspired by videolunchamerican
Sweet and Salty Gourmet Grilled Cheese
Sweet and Salty Gourmet Grilled Cheese is a lunch from Jewel Staite, built around Slices Sturdy Bread, Fig Jam, Pear. Ready in 13 minutes.
Sweet and Salty Gourmet Grilled Cheese is a lunch from Jewel Staite, built around Slices Sturdy Bread, Fig Jam, Pear. Ready in 13 minutes.
5 min
Prep time
8 min
Cook time
13 min
Total time
1 sandwich
Yield
Ingredients
6 ingredientsPer serving639 kcal
- Fat
- 34.9g
- Carbs
- 57.6g
- Protein
- 24.5g
Whole recipe (1 serving): 639 kcal
- 2 slices sturdy bread
- fig jam, enough for a thin layer
- pear, a few thin slices
- 3 complementary melting cheeses, enough to fill the sandwich
- hot honey with cayenne, a drizzle
- olive oil or butter, enough for grilling
Method
9 steps- Slice the pear.
- Spread fig jam on the bread.
- Add assorted cheeses on top of the jam.
- Add pear slices over the cheese.
- Drizzle hot honey over the ingredients.
- Heat olive oil or butter in a pan.
- Place the sandwich in the pan and cook until bread is golden.
- Cover with a lid to help cheese melt, but do not walk away.
- Flip and cook the other side until golden and cheese is melted.
Recipe inspiration
Inspired by Jewel Staite
Estimated nutrition
Per serving: 639 calories
Fat: 35 g · Carbs: 58 g · Protein: 25 g
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