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Two Types of Jelly Candy (Gummy Candy) at Home

Two Types of Jelly Candy (Gummy Candy) at Home by PandS - Baking & Cooking — recipe photo
🎥 Extracted from a YouTube cooking video
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Two Types of Jelly Candy (Gummy Candy) at Home by PandS - Baking & Cooking — recipe photo
🎥 Extracted from a YouTube cooking video
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Recipe summary

Two Types of Jelly Candy (Gummy Candy) at Home — Soften gelatin in cold water.

Servings
4
Ingredients
4
Steps
4
Source channel
PandS - Baking & Cooking

Ingredients

  • 100g gelatin
  • 200ml fruit juice
  • 50g sugar
  • 1 tbsp lemon juice

Method

  1. 1

    Soften gelatin in cold water.

  2. 2

    Heat fruit juice and sugar until dissolved.

  3. 3

    Add gelatin and lemon juice, mix well.

  4. 4

    Pour into molds and refrigerate until set.

Source details

ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.

Source: PandS - Baking & CookingWatch on YouTubeVisit channel

Original video

Two Types of Jelly Candy (Gummy Candy) at Home by PandS - Baking & Cooking — recipe photo

Source video from PandS - Baking & Cooking. The recipe card keeps the ingredients and steps handy while you cook.

Two Types of Jelly Candy (Gummy Candy) at Home by PandS - Baking & Cooking — recipe photo