Weekend Comfort – Poulet Chasseur (French Hunter’s Chicken) | #comfortfood #fallrecipes
At a glance
A printable Weekend Comfort – Poulet Chasseur (French Hunter’s Chicken) | #comfortfood #fallrecipes recipe card from Gastro Groove, with Shallots, Garlic, Mushrooms and Chicken and step-by-step instructions from the original YouTube video. Tags: chicken, dinner, fried and high protein. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- Shallots
- Garlic
- Mushrooms
- Chicken
- Flour
- Butter
- Salt
- Tarragon
- Bay leaves
- Thyme
- Pepper
- White wine
- Tomatoes
- Stock
- Roasted potatoes
Method
- 1
Finely chop the shallots.
- 2
Slice the garlic.
- 3
Cut the mushrooms into small pieces.
- 4
Dredge the chicken in flour.
- 5
Heat a pan with butter.
- 6
Place the chicken skin side down.
- 7
Flip once golden brown.
- 8
Sear on the other side and set aside.
- 9
Sauté the shallots.
- 10
Add the garlic and cook until golden.
- 11
Add the mushrooms.
- 12
Add salt.
- 13
Add tarragon, bay leaves & thyme.
- 14
Season with pepper to taste.
- 15
Cook until the mushrooms are done.
- 16
Deglaze with white wine and let it reduce.
- 17
Add the tomatoes.
- 18
Add the stock.
- 19
Return the chicken to the pan.
- 20
Simmer covered for 40–45 minutes.
- 21
Sprinkle with chopped tarragon.
- 22
Serve with roasted potatoes.
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Original video
Source video from Gastro Groove. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=n-l7WmUj6sg
Source details
Full credit remains with the original creator.
