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chia puddingchocolatebanana

Chocolate Banana Chia Pudding

Creamy chocolate banana chia pudding made with chia seeds, almond milk, cocoa and maple syrup. An easy no-cook breakfast or dessert that can be prepared overnight.

The Cooking Foodie

Creamy chocolate banana chia pudding made with chia seeds, almond milk, cocoa and maple syrup. An easy no-cook breakfast or dessert that can be prepared overnight.

2 hrs
Total time
1
Yield

Ingredients

7 ingredients
  • 3 tablespoons (36g) chia seeds
  • 3/4 cup (180ml) almond milk or any milk of your choice
  • 1 tablespoon maple syrup
  • 1 tablespoon cocoa powder
  • 1/2 banana, mashed
  • banana slices for topping
  • chocolate shavings or nuts for topping

Method

6 steps
  1. Mash banana in a mixing bowl.
  2. Add chia seeds, maple syrup, cocoa powder, and milk.
  3. Whisk until well combined.
  4. Let sit for 5-10 minutes.
  5. Transfer to a cup or jar, cover and refrigerate for at least 2 hours or overnight.
  6. Before serving, top with banana slices and dark chocolate shavings.
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