Easy Mini Strawberry Cakes with Buttercream and Jelly
At a glance
Easy Mini Strawberry Cakes with Buttercream and Jelly — Make the cake base as shown in the video.
Ingredients
- Strawberries (fresh or frozen)
- Sugar (to taste)
- Buttercream
- 1 tbsp cream (or orange juice, coffee, or other liquid)
- Chocolate (for dipping)
- Modeling chocolate (for decoration)
Method
- 1
Make the cake base as shown in the video.
- 2
Cut the cake with a cutter into mini cakes.
- 3
Prepare strawberry jelly by blending strawberries with sugar.
- 4
Place two mini cakes together with strawberry jelly in between.
- 5
Dip the mini cakes in chocolate.
- 6
Make buttercream by mixing buttercream ingredients and adding 1 tbsp cream or substitute liquid.
- 7
Decorate mini cakes with buttercream and modeling chocolate roses.
- 8
Finish the strawberry jelly as demonstrated.
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Original video
Source video from CakeAcake. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=aajbbdaz39A
Source details
Full credit remains with the original creator.
