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Kartoffeln selber machen

Kartoffeln selber machen by Essen&Food — recipe photo
🎥 Extracted from a YouTube cooking video
Essen&Food
Original source
Essen&Food on YouTube
bakedhealthyitalianvegetarian
Kartoffeln selber machen by Essen&Food — recipe photo
🎥 Extracted from a YouTube cooking video
Watch on YouTubeOpen the original videoSave this recipeGet ChefScribe for YouTube recipes

Recipe summary

Kartoffeln selber machen — Peel and boil potatoes until soft. — healthy

Servings
4
Ingredients
21
Steps
8
Source channel
Essen&Food

Ingredients

  • 500g potatoes
  • 1 potato
  • 2 eggs
  • 3 tbsp flour
  • 1 leek
  • 200g mozzarella cheese
  • 300g ground meat
  • 2 tbsp tomato sauce
  • 1 onion
  • 1 carrot
  • 1 tomato
  • 1 bunch parsley
  • 1 garlic clove
  • 150g mushrooms
  • 50g spinach
  • 200ml cream
  • salt
  • black pepper
  • dried garlic
  • dried basil
  • nutmeg

Method

  1. 1

    Peel and boil potatoes until soft.

  2. 2

    Mash potatoes and mix with eggs and flour.

  3. 3

    Chop leek, onion, carrot, tomato, parsley, garlic, mushrooms, and spinach.

  4. 4

    Cook ground meat with onion and garlic until browned.

  5. 5

    Add vegetables and tomato sauce to meat and cook until tender.

  6. 6

    Mix cream with spices and nutmeg.

  7. 7

    Combine mashed potatoes with cooked meat and vegetable mixture.

  8. 8

    Add mozzarella on top and bake until cheese melts and golden.

Source details

ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.

Original video

Kartoffeln selber machen by Essen&Food — recipe photo

Source video from Essen&Food. The recipe card keeps the ingredients and steps handy while you cook.

Kartoffeln selber machen by Essen&Food — recipe photo