Potato Pizza


Recipe summary
Potato Pizza from Kochkunst für alle is structured into a clear recipe card with 19 ingredients and 10 step-by-step instructions. It includes eggs, potatoes, milk and flour. Tags: kartoffelpizza, pfeffer, eier and kartoffeln. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 2 eggs
- 3 potatoes
- 200 ml milk
- 5 tbsp flour
- 10 g baking powder
- Salt
- Pepper
- Oil
- 3 mushrooms
- 30 g butter
- Chicken fillet
- Sweet red pepper
- Sweet yellow pepper
- Tomato
- 200 g cheese
- Parsley
- Onion
- Garlic
- Carrot
Method
- 1
Peel and grate the potatoes.
- 2
Add eggs, milk, flour, and baking powder to the potatoes.
- 3
Season with salt and pepper and mix well.
- 4
Heat oil in a pan.
- 5
Shape the batter into a pizza in the pan and fry.
- 6
Chop mushrooms, chicken fillet, onion, garlic, carrot, and tomato.
- 7
Heat butter in a pan and fry the vegetables and chicken.
- 8
Place the fried mixture on the potato pizza.
- 9
Sprinkle with cheese and cover to melt.
- 10
Sprinkle with parsley and serve.
