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Banana dessert with cloud texture
Make Banana dessert with cloud texture from cooking kisy with 7 ingredients and 8 clear steps.
Make Banana dessert with cloud texture from cooking kisy with 7 ingredients and 8 clear steps.
10 min
Prep time
0 min
Cook time
1 hr 10 min
Total time
4 servings
Yield
Ingredients
7 ingredientsPer serving220 kcal
- Fat
- 12g
- Carbs
- 25g
- Protein
- 4g
Whole recipe (4 servings): 880 kcal
- 3 ripe bananas
- 1 tbsp butter
- 2 egg yolks
- 2 tbsp custard
- 1 cup milk (200 ml)
- 1 cup cold whipping cream (250 ml)
- 1 tsp vanilla essence
Method
8 steps- Mash the ripe bananas.
- Melt the butter and mix it with the bananas.
- Add the egg yolks and mix well.
- Incorporate the custard and milk, mix until combined.
- Whip the cold cream until stiff.
- Add the vanilla essence to the banana mixture.
- Gently fold in the whipped cream to maintain the airy texture.
- Refrigerate the dessert before serving to let it set.
Recipe inspiration
Inspired by cooking kisy
Estimated nutrition
Per serving: 220 calories
Fat: 12 g · Carbs: 25 g · Protein: 4 g
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