Printable recipe cardMade With Lau
Salt & Pepper Tofu
Original source
Made With Lau on YouTubeA crispy, flavorful vegetarian fried tofu dish seasoned with salt and pepper, guaranteed to be addictive.
A crispy, flavorful vegetarian fried tofu dish seasoned with salt and pepper, guaranteed to be addictive.
Ingredients
5
Steps
11
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Ingredients
- Tofu
- Flour (for coating)
- Salt
- Pepper
- Oil (for frying)
Method
- Drain and wash the tofu.
- Cut the tofu into desired pieces.
- Boil the tofu briefly.
- Dry the tofu thoroughly.
- Coat the tofu with flour or batter.
- Fry the tofu until crispy and golden.
- Prevent tofu from clumping by separating pieces during frying.
- Crisp the tofu to desired texture.
- Stir-fry vegetables in a pan.
- Add fried tofu to the stir-fried vegetables.
- Season with salt and pepper to taste.
