Simple Flatbread
At a glance
A printable Simple Flatbread recipe card from Helly's Simple Recipe, with all-purpose flour and as needed ml vegetable oil and step-by-step instructions from the original YouTube video. Tags: baking, fried, vegan and vegetarian. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 250 ml water
- 1/2 tsp salt
- 300 g all-purpose flour
- as needed ml vegetable oil (for frying)
Method
- 1
Boil water and add salt.
- 2
Pour the boiling water over the flour and stir well.
- 3
Set aside to let cool.
- 4
Knead the dough together.
- 5
Cover and rest for 20 minutes.
- 6
Sprinkle some flour on the surface.
- 7
Flatten the dough.
- 8
Divide into 16 parts.
- 9
Take a piece of dough and shape it into a ball.
- 10
Flatten the dough until the diameter is about 10cm.
- 11
Heat vegetable oil in a pan.
- 12
Fry each piece for 30-45 seconds on one side.
- 13
Flip over and fry for another 30-45 seconds.
- 14
Repeat for all pieces.
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Original video
Source video from Helly's Simple Recipe. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=_3E6DUBLUhw
Source details
Full credit remains with the original creator.
