Soft Moist Orange Loaf Bread
Recipe summary
Soft Moist Orange Loaf Bread from Butter in Bloom Home Kitchen is structured into a clear recipe card with 8 ingredients and 6 step-by-step instructions. It includes flour, sugar, baking powder and eggs. Tags: baked, baking, citrus and under 1 hour. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 2 cups flour
- 1 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 2 eggs
- 1/2 cup orange juice
- 1 tbsp orange zest
- 1/2 cup oil
Method
- 1
Preheat oven to 350F.
- 2
Mix dry ingredients.
- 3
Whisk eggs, orange juice, zest, and oil.
- 4
Combine wet and dry ingredients.
- 5
Pour into loaf pan.
- 6
Bake 45 minutes until done.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Butter in Bloom Home Kitchen. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=9vLh_BuLSKE
