Super Quick Creamy Chicken Pasta
At a glance
Super Quick Creamy Chicken Pasta — Prep the chicken by cutting into bite size pieces.
Ingredients
- 8oz Rigatoni
- 1lb Chicken Breast, cut into bite size pieces
- 1 Tbsp Cajun Seasoning
- 1 Tbsp Garlic and Herb Seasoning
- 3 Tbsp Olive Oil
- 4 Cloves Garlic, minced
- 1 1/4 cup Heavy Cream
- 1 cup Freshly Grated Parmesan
- Fresh Parsley
- Salt and Pepper to taste
Method
- 1
Prep the chicken by cutting into bite size pieces.
- 2
Season chicken with Cajun and Garlic Herb seasoning.
- 3
Heat olive oil in a pan and cook chicken until done.
- 4
Add minced garlic and cook briefly.
- 5
Pour in heavy cream and simmer to make cream sauce.
- 6
Cook rigatoni pasta until al dente.
- 7
Combine pasta with cream sauce and chicken.
- 8
Add freshly grated Parmesan and stir well.
- 9
Garnish with fresh parsley and season with salt and pepper.
- 10
Serve immediately.
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Original video
Source video from Laura in the Kitchen. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=oejBWr_6GQo
Source details
Full credit remains with the original creator.
