Healthy Lentil Bread in 5 Minutes – Without Flour & Without Yeast
At a glance
A printable Healthy Lentil Bread in 5 Minutes – Without Flour & Without Yeast recipe card from Gesundes Brot Zuhause, with lentils, eggs, yogurt and Parmesan and step-by-step instructions from the original YouTube video. Tags: vegan and vegetarian. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 180 g lentils
- 2 eggs
- 100 g yogurt
- 30 g Parmesan
- 20 ml olive oil
- 10 g baking powder
- salt
- garlic
- parsley
- sesame seeds
- vegetable oil for greasing
Method
- 1
Fill lentils with water and let rest for at least 1 hour.
- 2
Rinse lentils and drain water.
- 3
Puree lentils finely with eggs, yogurt, Parmesan, olive oil, salt, garlic, and parsley.
- 4
Stir in baking powder.
- 5
Grease baking dish with vegetable oil.
- 6
Pour dough into the dish and sprinkle with sesame seeds.
- 7
Bake at 180 °C for about 40–45 minutes.
Want to make your own printable recipe card?
ChefScribe turns YouTube cooking videos into clean ingredients, steps and print-friendly recipe cards.
Get 6 free recipes every month.
Original video
Source video from Gesundes Brot Zuhause. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=ipNrJh_v_5c
Source details
Full credit remains with the original creator.
