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Spinach-Potato Muffins

Make Spinach-Potato Muffins from Gretta Resepte with 12 ingredients and 8 clear steps.

Gretta Resepte
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Make Spinach-Potato Muffins from Gretta Resepte with 12 ingredients and 8 clear steps.

4
Yield

Ingredients

12 ingredients
  • 3 pieces potatoes
  • 130 g spinach
  • 1 piece onion
  • 150 g ricotta cheese
  • 3 tablespoons starch (corn)
  • 2 pieces eggs
  • to taste salt
  • to taste paprika
  • to taste Pravana herbs
  • to taste pepper
  • to taste vegetable oil
  • 100 g mozzarella cheese (for topping)

Method

8 steps
  1. Peel the potatoes and cut them into small pieces.
  2. Chop the onion and sauté it with vegetable oil in a pan.
  3. Add the spinach and sauté briefly.
  4. In a bowl, combine the cooked potatoes, the onion-spinach mixture, ricotta cheese, starch, eggs, and spices.
  5. Grease the muffin tin with vegetable oil and fill it with the mixture.
  6. Sprinkle the mozzarella cheese on top.
  7. Bake the muffins in the preheated oven at 200 °C for 15 minutes.
  8. After 15 minutes, maintain the temperature and bake for another 10–12 minutes.
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