Printable recipe cardWe Cook Vegan
Sweet Potato Flatbread
From the original YouTube video
Original source
We Cook Vegan on YouTubeFrom the original YouTube video
At a glance
A simple, healthy flatbread made from sweet potatoes and flour, seasoned with spices.
Ingredients
5
Steps
5
Ingredients
- 2 medium size sweet potatoes (10oz | 300g)
- 9oz | 280g | 1.5 cup wholemeal flour
- 1/4 tsp ground turmeric
- 1 tsp ground all-spice
- salt
Method
- 1
Cook the sweet potatoes until soft.
- 2
Mash the cooked sweet potatoes.
- 3
Mix the mashed sweet potatoes with the flour, turmeric, all-spice, and salt until a dough forms.
- 4
Divide the dough into portions and flatten each into a flatbread shape.
- 5
Cook the flatbreads on a hot skillet until golden brown on both sides.
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Original video
Source video from We Cook Vegan. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=SFxFuE6TEr8
Source details
Full credit remains with the original creator.