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Cheese-Eggplant Focaccia

Make Cheese-Eggplant Focaccia from Ricette Perfette with 10 ingredients and 7 clear steps.

Ricette Perfette

Make Cheese-Eggplant Focaccia from Ricette Perfette with 10 ingredients and 7 clear steps.

4
Yield

Ingredients

10 ingredients
  • 1 eggplant
  • 300 g stracchino or crescenza cheese
  • 1 leek or onion
  • 1 clove garlic
  • Parmesan cheese to taste
  • 1 cup water
  • 250 g wheat flour
  • Salt to taste
  • Pepper to taste
  • Olive oil

Method

7 steps
  1. Slice the eggplant and cook until soft.
  2. Chop leek or onion and garlic, sauté in olive oil.
  3. Mix flour, water, salt, and pepper to make a liquid dough.
  4. Combine cooked eggplant, sautéed vegetables, and cheese.
  5. Pour dough into a baking dish and spread the mixture on top.
  6. Sprinkle Parmesan cheese over the top.
  7. Bake until golden and cooked through.
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