snackbaking30 minutes
Crispy Chickpea Chips
These crispy and aromatic chickpea chips are an easy, delicious, and healthy snack made with chickpea flour, water, salt, and rosemary.
From YouTube · Nov 15, 2025
These crispy and aromatic chickpea chips are an easy, delicious, and healthy snack made with chickpea flour, water, salt, and rosemary.
10 min
Prep time
20 min
Cook time
30 min
Total time
4 servings
Yield
Ingredients
4 ingredients- 100g chickpea flour (3.53oz)
- 180ml water (6.1fl oz)
- 1 tsp salt
- Rosemary
Method
4 steps- Mix chickpea flour, water, and salt to form a batter.
- Spread the batter thinly to make the chips crispy.
- Add rosemary or herbs of your choice for aroma.
- Bake or cook until the chips are crispy and golden.
Recipe notes
Storage
Store the chips in a dry container for 3–4 days to keep them fresh.
Save recipes like this from any YouTube video
Create beautiful, printable recipe cards with ChefScribe.
Get 6 free recipes every month.
